Brac Island, Croatia
The highest island, the most beautiful Adriatic beach, some of the oldest archeological sites. These are just some of the descriptions that apply when it comes to the Croatian island of Brac, which offers a number of opportunities for an unforgettable vacation. The eyes of the visitor will experience the Dalmatian karst landscape, changing places with beautifully maintained olive groves. The island of Brac is the largest island in Dalmatia, and the third largest in the Adriatic.
Brac is an island that hides its past buried in caves. In Kopacina cave, for example, remains of the Stone Age can be found, testifying to the rich past of the island. The Draconjinia Cave contains reliefs carved by hermit monks who used the hiding place from Turkish haiki. Both places are open to visitors and ideal for new generations who are about to discover the heritage of their predecessors. On the island of Brac, the powerful imprint of Catholicism is immortalized in the 19 Roman churches. For lovers of cultural tourism, there is the Heritage Museum in the town of Shkrip, as well as the one of the Dominican monastery in Bol, which houses a painting of Tintoretto.
The island of Brac is a tourist destination offering many attractions to its visitors. The pearl in the crown of the island is the Golden Rat, or "Golden Cape". This is the symbol with which Brac is known all over the world.
Fans of swimming or surfing will be fascinated by the possibilities of only the best Croatian beaches. The attraction that a person uses when conquering the highest point of the Adriatic - Vidova gora peak is defined as attraction. In no case should be obeyed the unique area Blaka, which includes a complex of monasteries of hermits. The search for authentic experiences will be enchanted by the ancient atmosphere and use of the cities, each chamber has been made of famous stone marriages that combine rumors and a contractor for the construction of the White House. Sutivan Nature Park is an ideal place for a picnic, where visitors can immerse themselves in the local flora and fauna, as well as try homemade wine and culinary specialties.